Hi! I'm Suzy.
I am a sourdough baker and recipe writer.
I bake 100% with sourdough, meaning there is no commercial yeast in my recipes.
The "Beginners" page has tips about sourdough FAQs and the "Rogue" page has other recipes I love making.
For recipes that I directly adapted from a source, I've credited the author in my page. Most recipes are original, meaning I took my knowledge of Baker's proportions and percentages and applied them to a sourdough recipe.
Feedback? Questions? Follow @snoozibaker on Instagram and fill out the contact sheet below.